Glossary entry (derived from question below)
Chinese term or phrase:
夹饼回锅肉
English translation:
Twice cooked pork with pan cakes (or tortilla)
Added to glossary by
albertdeng
Jul 15, 2005 04:26
18 yrs ago
Chinese term
New Zealand
Highest, strongest, best
Native in: Chinese 
Works in: English to Chinese, Chinese to English, English
夹饼回锅肉
Chinese to English
Other
Food & Drink
A Sichuan dish.
Proposed translations
(English)
| 4 +1 | Twice cooked pork with pan cakes (or tortilla) |
billychang
|
| 2 | Chinese Cake ，Pork, Garlic Pepper, Cabbage |
Chinoise
|
Proposed translations
+1
12 mins
billychang
Native in Chinese
&
English
Translate tradition & simplified Chinese
Native in: English 
, Chinese
Works in: Chinese to English, English to Chinese
Related KudoZ points
:
24
Chinese term (edited):
�б��ع���
Selected
Twice cooked pork with pan cakes (or tortilla)
回锅肉- twice cooked pork
4 KudoZ points awarded for this answer.
Comment: "Thank you."
12 mins
Chinese Cake ，Pork, Garlic Pepper, Cabbage
Chinese Cake ，Pork, Garlic Pepper, Cabbage
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